It’s really
all her fault. Who? Grandma Chon. In a family that boasted
many great cooks, she stood out as the undisputed chef. She
cooked delicious traditional Korean dishes for a normal dinner
in the middle of the week, or a special occasion or holiday.
Grandma Chon died at age of 94, a tribute to her commitment
to a healthy diet, and she continued to cook with passion until
the very end.
When Lisa and Sammy Chon moved from New York to the greater
Philadelphia area, they grew increasingly disenchanted with
the few Korean restaurants in the area and they remembered Grandma Chon’s dishes well:
every subtle flavor, every crispy vegetable, every tasty barbecued
morsel of meat. They wanted to reproduce the experience and
make it available to others. That’s when they decided to open
their own restaurant. They gave up promising careers, risked
everything and faced the skepticism of their family. They lovingly,
painstakingly recreated all the dishes they remembered. They
put their heart and soul into this venture.
Come and join them in honoring the memory of
Grandma Chon.
Cherry Hill, NJ 08034
(856) 216-0090
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